Chocolate Raspberry Overnight Oats
The perfect easy recipe for when you *kinda* want dessert, but you really need breakfast.
Prep Time2 minutes mins
Refrigeration Time4 hours hrs
Total Time4 hours hrs 2 minutes mins
Course: Breakfast
Cuisine: American
Keyword: grab-and-go, make-ahead, meal prep
Servings: 1
Calories: 431kcal
Author: Chelsea Jackle, RDN
- ½ cup old fashioned oats
- 1 scoop protein powder
- 1 tbsp chia seeds
- ½ cup milk of choice
- ¼ cup raspberries fresh or frozen
- 1 tbsp dark chocolate chips
Add old fashioned oats, vanilla protein powder, chia seeds, and milk to a mason jar or food container. Cover and shake to mix consistently.
Top with raspberries and chocolate chips.
Refrigerate for at least 4 hours or overnight.
- Please note that nutrition facts are an estimate and can vary widely based on amounts and specific types used.
- Refrigerated overnight oats will keep in the fridge for about 4 days.
Calories: 431kcal | Carbohydrates: 49g | Protein: 29g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Cholesterol: 41mg | Sodium: 195mg | Potassium: 371mg | Fiber: 12g | Sugar: 10g