Sriracha Aioli
This 3-ingredient sriracha aioli is the condiment you didn't know you needed. It's rich, spicy, and so simple to make. Use it as a sandwich spread, garnish, or dipping sauce.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Seasonings & Sauces
Cuisine: American
Keyword: condiments, dipping sauce, spread
Servings: 6 2 tbs servings
Calories: 132kcal
Author: Chelsea Jackle, RDN
- ½ cup mayo
- ¼ cup plain greek yogurt (I used nonfat)
- 1 tbs sriracha (or more to taste)
Add all ingredients to a bowl and mix until thoroughly combined.
Use as a spread on sandwiches, a sauce to garnish a plate, or a dip for fries or veggies.
- Please note that nutrition facts are an estimate and can vary widely based on amounts and specific types used.
- Depending on how you're using the aioli, a serving could be anywhere from 1-2 tablespoons, which can affect the nutrition facts. The nutrition facts above are calculated based on having roughly 2 tablespoons.