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–+ servings
two clear mugs of mulled wine with sliced fruit and spices
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Non-Alcoholic Mulled Wine

This alcohol-free spin on mulled wine will leave your kitchen smelling heavenly and your body feeling warm and cozy. It's the perfect drink recipe for chilly nights in.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Drinks
Cuisine: American
Keyword: alcohol-free drinks, NA drinks, non-alcoholic
Servings: 2
Calories: 228kcal
Author: Chelsea Jackle, RDN

Equipment

  • small pot
  • sieve or strainer
  • 4 small mugs

Ingredients

  • 3 cups grape juice
  • 2 tbsp mulling spices
  • 2 star anise pods
  • 2 cinnamon sticks
  • 1 orange slice
  • 4 persimmon slices or orange slices (optional for garnish)

Instructions

  • Add the grape juice, mulling spices, star anise pods, cinnamon sticks, and orange slice to a small pot.
  • Bring the mixture to a simmer (not a full boil), then continue cooking over low heat for 10 minutes, stirring occasionally.
  • Strain the mixture into mugs and serve garnished with a persimmon slice (or an orange slice), a cinnamon stick, and a star anise pod.

Notes

  • Please note that nutrition facts are an estimate and can vary widely based on amounts and specific types used. 

Nutrition

Serving: 1.5cup | Calories: 228kcal | Carbohydrates: 56g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 19mg | Potassium: 395mg | Fiber: 1g | Sugar: 54g | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg