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two martini glasses against a white background decorated with pale pink flowers and a bowl of lychee fruit; each glass is filled with a pale pink drink and garnished with a lychee
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Easy Lychee Mocktail Martini

Floral, fruity, and slightly sweet – this lychee martini mocktail will make your tastebuds do a happy dance.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks, mocktails
Cuisine: American
Keyword: alcohol-free drinks, martini, non-alcoholic
Servings: 1
Calories: 71kcal
Author: Chelsea Jackle, RDN

Equipment

  • 1 cocktail jigger
  • 1 cocktail shaker
  • 1 Hawthorne strainer (and/or a fine mesh strainer)
  • 1 martini glass (or coupe)

Ingredients

  • 2 ½ oz lychee nectar or lychee juice
  • 1 ½ oz lychee syrup from a can of lychee
  • ½ oz lime juice
  • 1 tsp grenadine
  • 1 lychee fruit pitted, preferably canned

Instructions

  • Optional – but highly suggested – place your martini glass in the freezer to chill while you assemble and combine your mocktail ingredients.
  • Add lychee nectar, syrup, and lime juice to a shaker cup with ice. Shake vigorously until the shaker cup feels ice cold.
  • Add one lychee fruit to your chilled martini glass and add a teaspoon of grenadine on top. Strain in the chilled mocktail. (Optional – double-strain through a Hawthorne strainer and a fine mesh strainer to remove small ice chunks.) Cheers!

Video

@chelseadishes Lychee lovers… assemble 🪄✨ Full recipe on my blog! (chelseadishes.com) #mocktailrecipe #mocktails #dryjanuary #dampjanuary ♬ Moonlight Serenade - Glenn Miller

Notes

  • Please note that nutrition facts are an estimate and can vary widely based on amounts and specific types used.

Nutrition

Calories: 71kcal | Carbohydrates: 18g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Sodium: 8mg | Potassium: 147mg | Fiber: 0.3g | Sugar: 13g | Vitamin A: 8IU | Vitamin C: 20mg | Calcium: 13mg | Iron: 0.1mg